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Another thing I had never heard of before coming to the windy isle was 'kippers'! Rolmops, gefilte fish, smoked salmon, lox, nova, yes... but kippers, no. In truth they are a bit too salty for me and I was brainwashed that smoked things are OK in moderation but better to avoid if you hope to live long. Still we get them every few weeks at the fishmongers in Stowmarket. Fig came back from France and Patrick always has one so we had two smelly fish for me to draw!